The Little House Cookbook Review

by | Nov 3, 2019

You can’t help but think about food as you read through the Little House books – so much of a pioneer’s life revolved around growing and acquiring food on a seasonal cycle. Indeed, large passages of the books are dedicated to the description of food and meals. So it’s no surprise that one of the books inspired by the Little House series would be a cookbook.

The Little House Cookbook Review

Basic Information About The Little House Cookbook

The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder’s Classic Stories was written by Barbara M. Walker and was originally published in 1979 by Harper & Row (now HarperCollins). My paperback edition is over 225 pages of exposition and recipes centered around the books. There are a total of eight chapters, plus a glossary, conversion charts, bibliography, and a robust index. The chapters are:

  1. Food in the Little Houses
  2. The Cook’s Domain
  3. Staples from the Country Store
  4. Foods from the Woods, Wilds, and Waters
  5. Foods from Tilled Fields
  6. Foods from Gardens and Orchards
  7. Foods from the Barnyard
  8. Thirst Quenchers and Treats

Readers of the Little House books will recognize the hand of Garth Williams as the illustrator in this lovely cookbook – the classic pen and ink sketches adorn many pages. While typically cookbooks are best shown with photographs to highlight the recipes, it seems more than fitting to have Mr. Williams’ illustrations woven throughout the book instead.

In 2018, a revamped 40th-anniversary edition was published, containing more than 100 recipes, like pulled molasses candy and corn dodgers, alongside excerpts from the Little House on the Prairie books.

Little House on the Prairie Cookbook

 

What You’ll Love About The Little House Cookbook

If you are a fan of the Little House books and have wondered where to start in recreating some of the dishes mentioned, you will love the work that Barbara has put into writing the recipes. While it is very likely that Laura learned the recipes by observation and feel, for example, early cook fires did not have temperature control for baking breads or pies, the recipes have been translated into something more consistent and easily followed by today’s cooks.

Don’t expect this book to be a simple collection of recipes the way that many cookbooks are. Many of the chapters explore the hows and whys of food during that time period. Expect to see many quotes from the books, as well as historical references and educational tidbits. It will be the perfect addition to a homeschool unit study on the subject.

If you are tired of drooling over the amazing dishes described in Laura Ingalls Wilder’s Farmer Boy and other books and want to try some for yourself, The Little House Cookbook is a must-read.

[ps2id id=’recipes’ target=”/]You can also find many step-by-step recipes inspired by The Little House Cookbook and Little House on the Prairie that we have published over the years below:

Subscribe to the monthly Little House on the Prairie newsletter to see the latest book reviews and news.

 

Mother of five living in rural Oklahoma with her husband and children, Angela is the Founder of Untrained Housewife, co-founder of the Homestead Bloggers Network and Organic Gardening expert at About.com. She is the author of Backyard Farming on an Acre (More or Less), as well as several other books, all with the common theme of helping people embrace the journey towards self-sufficiency.

19 Comments

  1. Mia

    I love the little house on the Prairie! So it’s amazing to see that they share their recipes! I love to purchase it!

    Reply
  2. Caroline Koolen

    Where can I buy the little house cook books.

    Reply
  3. Vickie Mayberry

    I always love watching Little House on the prairie and the W The Walton’s my dad had 7 in his family he was the oldest child.He always love watching these shows.I always love watching Laura and Nellie .Best TV shows ever!!!!!????????????‍????????????️⛺????

    Reply
  4. stephanie quarles-jackson

    I have been trying for years to find the recipe that was in one of her books. The heart cookies. They were like shortbread. My daughter made them all the time. They were easy but soo good. Do you have the recipe. If so I would love if you would share. Thank you so much.

    Reply
  5. inah green

    Caroline always made salt rising bread and biscuits. I’d love those 2 recipes

    Reply
  6. Eli

    If I were to buy one cookbook for our family, which edition would you recommend? Thanks!

    Reply
  7. april-lynn carter

    I’ve watched the show since I was a kid and still watch re-runs, can’t get enough how can I purchase a cookbook

    Reply
  8. Dee

    I still watch it every day, this show is from my childhood, I would have loved to live in those days, seemed so peaceful nd easy. Not like today where it’s so difficult nd horrible, so much hate. ..

    Reply
  9. Olivia Lujan

    I love Little House On The Praire and still watch it.

    Reply
  10. amanda richards

    I really want Laura’s cookbook

    Reply
  11. amanda richards

    if Laura Ingalls Wilder was still alive I would go to meet her for the very first time.

    Reply
  12. Carleen

    I’ve had that very cookbook for a good 15 years…I still use it

    Reply
  13. Jerri Forzano

    I watch Little House every day still all 3-4 rerun episodes.. I would love to purchase the cookbook because I try to have a pioneer family night once a month with my family where we have only candles and meals that I see made on the show to eat for supper… No cell phones, no television, no lights just us with 6-7 candles lit in the middle of the table talking and eating…

    Reply
  14. Sherrie crocker hicks

    I love everything about Little house on the praire. I’m 59 and still watching.

    Reply
    • Valerie Exar

      I’m 54 and watch every day…twice a day! ????

      Reply
  15. Nanno Geller

    I used to watch Little House on the Prairie a long time ago. And now I am watching it again. It was one of my favorite shows. Can’t wait for your newsletter. Thank you.

    Reply
  16. Lindsay@Homespun Sprout

    I have SUCH fond memories surrounding these books and the imagined flavors of the foods Laura and Mary would have eaten. Everything sounded so delicious in the stories…I think it would be so fun to make these recipes as I read these stories to my own children!

    Reply

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